Contact: Joe Schuele                 303-850-3360                 jschuele@beef.org

Statement by

Jim McAdams, President

National Cattlemen’s Beef Association

On formation of the United States Animal Identification Organization (USAIO) 

January 12, 2006

“I am gratified by the formation of the USAIO - an independent consortium that will manage the industry-led animal identification movement database.

“USAIO Chairman Charles Miller, a Kentucky cow-calf producer, will provide outstanding leadership for this effort. His knowledge and experience with animal ID has been a valuable asset to producers in the Southeastern United States, and now his talents will benefit producers nationwide.

“Board member Rick Stott of Boise, Idaho, also brings much to the table with regard to animal ID. Rick’s involvement with the Northwest Pilot Project stands as a real success story to those involved with animal ID and managing the movement of livestock.  

“Board member Lance Kuck of Bassett, Neb., brings a hands-on bison producer’s perspective to the USAIO. I am confident that his involvement will not only help bring bison into the system, but a real diversity of species as well.”

“I am pleased to see oversight of the animal movement database resting in such capable and experienced hands. But I am also proud that NCBA has fulfilled the directive we were issued by our members – to bring this database to fruition, then allow an independent consortium to assume management responsibility for it.

“We’ve overcome a lot of obstacles, not to mention critics. But while others only talk about the issue, NCBA rose to the challenge and provided a solution. Our members can all be proud of that. We understand U.S. cattlemen need an animal ID solution today – not several years down the road..”

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The National Cattlemen’s Beef Association (NCBA) is the largest organization representing America’s cattle industry.  Initiated in 1898, NCBA is the industry leader in education, influencing public policy to improve producer profitability and in preserving the industry’s heritage and future.  Efforts are made possible through membership contributions. To join, contact NCBA at 1-866-BEEF-USA or membership@beef.org.