Insight to the Beef Industry - July 2007
May/June 2007 Report
Coalition educates PEW-funded commission studying “industrial” livestock production
Beef Quality Assurance program critical to superior products, consumer trust and producer profitability
Research shows it’s time to re-evaluate protein recommendations
Nutrient Rich Foods Coalition launches new consumer Web site
Understanding the chemistry of beef flavor
Audit provides information about food safety knowledge at store level
Media increasingly report on cattle and the environment
Study shows ethanol production is affecting food prices
Trade issues overview
Summer imports reach highest level since 2005 despite weak U.S. dollar
Exports: Beef to Canada and Mexico moving at record levels
Exchange rate and U.S. corn supply will determine feeder imports
Special report: Understanding what a U.S.-Korea FTA means for beef
Cattle economic situation and outlook
U.S. beef – a viable option in South Korea
Byproduct value soars in first half of 2007
Wholesale beef values remain volatile, weaken this summer
Consumers have positive view of beef industry
Food recalls get consumer attention
© Copyright 2008 National Cattlemen's Beef Association -- Web Site Policy